Steamed Artichokes with Zesty Lemon Butter

"Analyze @ https://cooking.nytimes.com/recipes/1019294-steamed-artichokes-with-lemon-butter?surface=cooking-carousel&fellback=false&req_id=368714117&algo=cooking_doc2vec_weight_1&variant=0_cooking_doc2vec_weight_1&imp_id=107629944&action=click&module=RecirculationRibbon&pgType=recipedetails&rank=1; adapt for a ‘Stovetec Super Pot’ configured as a steamer"

CellarDog47

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11/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the tender, earthy flavor of steamed artichokes paired with a velvety lemon butter sauce. This unique dish elevates a classic favorite, making it perfect for appetizers or a light side. Enjoy the engaging process of peeling back each leaf to reach the tender heart, all while savoring a refreshing citrus touch. Perfect for gatherings or a solo treat!

artichokes steaming lemon butter appetizer healthy

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Comments

Name: Steamed Artichokes with Zesty Lemon Butter
Yield: 4
Ingredients: 4 large fresh artichokes; 4 cups water; 1 tablespoon salt; ½ cup unsalted butter; 2 tablespoons fresh lemon juice; 1 teaspoon lemon zest; Salt and pepper to taste; Fresh parsley for garnish (optional)

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