Asian Fusion Chicken Stir-Fry

"Ginger Soy Chicken Stir-fry - A flavorful combination of tender chicken, crunchy vegetables, and a tangy ginger soy sauce, all cooked to perfection in the instant pot."

waynem

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1/11/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender chicken, crisp veggies, and a zesty ginger soy sauce create an explosion of flavors in this healthy and satisfying stir-fry. Cooked to perfection in the instant pot, this low-calorie dish will keep you on track with your weight loss goals.

low-calorie instant-pot ginger-soy healthy weight-loss stir-fry

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Name: Asian Fusion Chicken Stir-Fry
Yield: 4
Ingredients: 1 lb boneless, skinless chicken breast, sliced into thin strips; 2 tablespoons low-sodium soy sauce; 1 tablespoon rice vinegar; 1 tablespoon fresh ginger, minced; 2 cloves garlic, minced; 2 cups broccoli florets; 1 red bell pepper, thinly sliced; 1 medium carrot, julienned; 1 cup snap peas; 2 green onions, sliced; 2 tablespoons sesame oil; 1 tablespoon cornstarch; Salt and pepper, to taste

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