Autumn Flounder with Smoked Broth and Kale Succotash | DishGen Recipe
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Autumn Flounder with Smoked Broth and Kale Succotash image

"Autumn inspired flounder dinner entree"

9/20/2023
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This delicious autumn-inspired flounder dish features tender flaky fish served in a smoky broth infused with fall spices. The succotash, made with hearty kale, sweet dates, and perfectly balanced with a chili agave butter, adds a touch of sweetness and earthy flavors. Prepare to delight your taste buds with this creative and comforting dinner entree.

DishGen

Autumn Flounder with Smoked Broth and Kale Succotash

Servings: 4

This delicious autumn-inspired flounder dish features tender flaky fish served in a smoky broth infused with fall spices. The succotash, made with hearty kale, sweet dates, and perfectly balanced with a chili agave butter, adds a touch of sweetness and earthy flavors. Prepare to delight your taste buds with this creative and comforting dinner entree.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 650a42505f71123eb0e84280

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