Bacon Dark Chocolate Cookies
Indulge in the perfect blend of smoky bacon and rich dark chocolate in every bite of these decadent cookies. A savory-sweet treat that will satisfy your cravings and leave you wanting more.
ingredients
- 6 slices of bacon, cooked and crumbled
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 tsp vanilla extract
- 1 large egg
- 1 cup dark chocolate chips
steps
- 1.
Preheat oven to 350°F and line a baking sheet with parchment paper.
- 2.
In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.
- 3.
In a separate bowl, cream together butter and sugars until light and fluffy.
- 4.
Beat in vanilla extract and egg until well combined.
- 5.
Gradually add dry ingredients to wet ingredients and mix until dough forms.
- 6.
Fold in bacon, dark chocolate chips, and mix until evenly distributed.
- 7.
Scoop cookie dough onto prepared baking sheet and flatten slightly.
- 8.
Bake for 10-12 minutes, or until edges are set.
- 9.
Allow cookies to cool on the baking sheet before transferring to wire rack.
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