Baja Blast Pie
"baja blast pie"
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Indulge in a refreshing twist with this Baja Blast Pie, combining the vibrant flavors of Baja Blast with a creamy, fluffy filling encased in a crisp crust. Perfect for a summer treat or any time you crave a unique dessert experience.
ingredients
- 1 pre-made graham cracker crust
- 1 package (8 oz) cream cheese, softened
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup Baja Blast soda
- 1 tsp lime zest
- 1/4 cup fresh lime juice
- Green food coloring (optional)
- Whipped cream, for topping
- Lime slices, for garnish
steps
- 1.
In a mixing bowl, beat cream cheese until smooth.
- 2.
Gradually add sweetened condensed milk, Baja Blast, lime zest, lime juice, and green food coloring (if desired).
- 3.
Continue mixing until smooth and well combined.
- 4.
Pour mixture into graham cracker crust and refrigerate for at least 4 hours or until set.
- 5.
Before serving, top with whipped cream and garnish with lime slices.
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