Spiced Strawberry Melomel
This enchanting honey beverage blends the rich sweetness of orange blossom honey with the refreshing tang of strawberries and aromatic spices. A touch of champagne yeast adds bubbly sophistication, making it a perfect drink for special occasions or cozy nights in. Indulge in the natural flavors and let this vibrant elixir elevate your gatherings!
ingredients
- 10 lbs Orange Blossom Honey
- 2 tsp Yeast Energizer
- 10 lbs Frozen Strawberries
- 2 Sticks of Cinnamon
- 2 tsp Ground Mace
- Champagne Yeast
steps
- 1.
In a large pot, combine 5 gallons of water with the orange blossom honey, stirring until fully dissolved.
- 2.
Add the frozen strawberries to the mixture, allowing them to thaw and release their juices.
- 3.
Introduce the cinnamon sticks and ground mace, stirring well to distribute the spices evenly.
- 4.
Bring the mixture to a gentle simmer for about 30 minutes, then remove from heat and let it cool to room temperature.
- 5.
Once cooled, sprinkle in the yeast energizer and champagne yeast, stirring gently to activate the fermentation.
- 6.
Transfer the mixture to a sanitized fermentation vessel and seal with an airlock.
- 7.
Allow it to ferment in a cool, dark place for 2-4 weeks, or until fermentation appears to be complete.
- 8.
After fermentation, siphon the elixir into bottles, leaving sediment behind.
- 9.
Store in a cool place and enjoy chilled or at room temperature!
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