Broccoli and Mushroom Vegan Rice Recipe | DishGen Recipe
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Broccoli and Mushroom Vegan Rice Recipe image

"Vegan rice recipe with broccoli"

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creator
6/14/2023
date
4
servings
0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vegan rice recipe is a perfect combination of broccoli and mushroom seasoned to perfection. Every bite is a nutritious and flavorful delight.

ingredients

  • 1 cup of brown Basmati rice
  • 2 cups of vegetable broth
  • 2 cups of broccoli florets
  • 2 cups of sliced mushrooms
  • 1 tbsp olive oil
  • 2 cloves of minced garlic
  • 1 tsp dried oregano
  • Salt and pepper to taste

steps

  1. 1.

    In a large pot, heat the olive oil over medium heat.

  2. 2.

    Add the garlic and sauté for 30 seconds.

  3. 3.

    Add the mushrooms and cook for 5 minutes or until they are tender.

  4. 4.

    Add the broccoli, rice, oregano, vegetable broth, salt, and pepper to the pot.

  5. 5.

    Bring the mixture to a boil, then reduce the heat to low and let it simmer for 35-40 minutes.

  6. 6.

    Once the rice is cooked, remove the pot from heat and let it sit for 5 minutes before serving.

DishGen

Broccoli and Mushroom Vegan Rice Recipe

Servings: 4

This vegan rice recipe is a perfect combination of broccoli and mushroom seasoned to perfection. Every bite is a nutritious and flavorful delight.

ingredients

  • 1 cup of brown Basmati rice
  • 2 cups of vegetable broth
  • 2 cups of broccoli florets
  • 2 cups of sliced mushrooms
  • 1 tbsp olive oil
  • 2 cloves of minced garlic
  • 1 tsp dried oregano
  • Salt and pepper to taste

steps

  1. 1.

    In a large pot, heat the olive oil over medium heat.

  2. 2.

    Add the garlic and sauté for 30 seconds.

  3. 3.

    Add the mushrooms and cook for 5 minutes or until they are tender.

  4. 4.

    Add the broccoli, rice, oregano, vegetable broth, salt, and pepper to the pot.

  5. 5.

    Bring the mixture to a boil, then reduce the heat to low and let it simmer for 35-40 minutes.

  6. 6.

    Once the rice is cooked, remove the pot from heat and let it sit for 5 minutes before serving.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6489b29d80315966e23c45dd

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