Brunch Blitz
Brunch Blitz is a flavorful dish that offers a harmonious fusion of breakfast, lunch, dinner, and dessert. Crispy bacon, gooey cheese, tender chicken, and a delightful hint of sweetness from caramelized apples combine to create a mouthwatering multitasking masterpiece. This recipe is perfect for those who crave variety without sacrificing taste. Brunch Blitz will undoubtedly become your go-to meal for any time of the day!
ingredients
- 8 slices of bacon
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 red onion, thinly sliced
- 2 apples, cored and sliced
- 4 slices of cheddar cheese
- 4 croissants
- 2 tablespoons butter
- 2 tablespoons maple syrup
- Salt and pepper to taste
steps
- 1.
Preheat the oven to 400°F (200°C).
- 2.
Cook the bacon in a large skillet until crispy. Set aside on paper towels to drain excess grease.
- 3.
In the same skillet, heat olive oil over medium-high heat. Season the chicken breasts with salt and pepper, then cook until golden brown and cooked through, about 6-8 minutes per side. Remove from heat and allow to rest for a few minutes before slicing.
- 4.
In a separate skillet, melt butter over medium heat. Add the sliced red onion and cook until caramelized, approximately 10 minutes. Add the apple slices and drizzle with maple syrup. Continue cooking until the apples are tender and lightly caramelized, about 5 minutes.
- 5.
Slice the croissants in half and place them on a baking sheet. Lay a slice of cheese on one side of each croissant, then top with sliced chicken. Spoon the caramelized apple and onion mixture over the chicken. Lay two slices of bacon over each sandwich and then cover with the other half of the croissant.
- 6.
Bake in the preheated oven for 8-10 minutes, or until the cheese has melted and the croissants are golden brown.
- 7.
Serve the Brunch Blitz warm and enjoy this delicious combination of flavors!
