Cajun Spice Red Fish

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"red fish"

Diogo160516

creator

3/21/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the flavors of the bayou with this zesty Cajun-spiced red fish recipe. A perfect blend of savory and spicy that will transport you straight to the heart of Louisiana.

ingredients

1 lb red fish fillets
2 tbsp Cajun seasoning
1 tbsp olive oil

1 lemon, sliced
Salt and pepper to taste

steps

1.
Preheat oven to 375°F.
2.
Rub fish with Cajun seasoning, salt, and pepper.
3.
Heat olive oil in a pan and sear fish for 2 minutes on each side.
4.
Transfer fish to a baking dish, top with lemon slices.
5.
Bake for 15 minutes or until fish flakes easily.
6.
Serve hot and enjoy!

cajun spicy seafood easy healthy

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Comments

Name: Cajun Spice Red Fish
Yield: 4
Ingredients: 1 lb red fish fillets; 2 tbsp Cajun seasoning; 1 tbsp olive oil; 1 lemon, sliced; Salt and pepper to taste

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