Cheddarwurst Potato Sauerkraut Stew
"large jar Polish Sauerkraut, 4 cheddarwurst, potatoes, chicken broth, garlic, "
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A hearty stew featuring savory cheddarwurst, tangy sauerkraut, and tender potatoes in a flavorful chicken broth with a hint of garlic. Perfect for a comforting meal on a cold day.
ingredients
- 1 large jar of Polish sauerkraut
- 4 cheddarwurst sausages
- 4 potatoes, peeled and diced
- 4 cups chicken broth
- 4 cloves garlic, minced
steps
- 1.
In a large pot, combine sauerkraut, potatoes, chicken broth, and garlic.
- 2.
Bring to a boil, then reduce heat and simmer for 20 minutes.
- 3.
Add cheddarwurst sausages and simmer for an additional 10 minutes.
- 4.
Serve hot and enjoy!
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