Creamy Beef Pasta Bake
"Gruyère beef pasta bakeBaked pasta dish with layers of ground beef, Gruyère cheese, and creamy sauce."
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Creamy Beef Pasta Bake
ingredients
- 1/2 lb ground beef
- 1/2 onion, diced
- 1 clove garlic, minced
- 1/2 tsp Italian seasoning
- 1/4 tsp salt
- 1 cup Gruyère cheese, shredded
- 1/2 lb pasta, cooked
- 1 cup heavy cream
- 1/4 cup grated Parmesan cheese
steps
- 1.
Preheat oven to 375°F.
- 2.
Cook ground beef, onion, and garlic in a skillet.
- 3.
Season with Italian seasoning, salt.
- 4.
Mix cooked pasta, Gruyère cheese, and beef.
- 5.
Heat cream and Parmesan cheese until melted.
- 6.
Layer pasta mixture in a baking dish, pour cream sauce on top.
- 7.
Bake for 25-30 minutes until bubbly.
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