Cheesy Broccoli Supreme
A decadent and mouthwatering broccoli casserole filled with creamy cheese, crispy breadcrumbs, and savory seasonings. This ultimate comfort dish is baked to perfection, creating a golden crust that contrasts with the tender broccoli florets. Indulge in this flavorful side dish that will leave you craving for more!
ingredients
- 2 heads of broccoli, cut into florets
- 1 cup grated cheddar cheese
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 2 large eggs, beaten
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried thyme
- Salt and pepper, to taste
steps
- 1.
Preheat your oven to 375°F (190°C) and grease a baking dish.
- 2.
Blanch the broccoli florets in salted boiling water for 2 minutes until slightly tender. Drain and set aside.
- 3.
In a large bowl, combine the cheddar cheese, Parmesan cheese, breadcrumbs, sour cream, mayonnaise, beaten eggs, melted butter, garlic powder, onion powder, dried thyme, salt, and pepper. Mix until well combined.
- 4.
Add the blanched broccoli florets to the cheese mixture and gently fold until evenly coated.
- 5.
Transfer the mixture to the prepared baking dish and spread it out evenly.
- 6.
Bake in the preheated oven for 25-30 minutes until the top is golden and bubbly.
- 7.
Remove from the oven and let it cool for a few minutes before serving.