Chickpea Protein Power Bowl
"healthy breakfast with natural protein"
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Start your day off right with this nutrient-packed vegan breakfast bowl featuring chickpeas, fresh vegetables, and a zesty tahini dressing. It's a delicious, protein-rich way to fuel your morning and keep you satisfied all day long.
ingredients
- 1 cup cooked chickpeas
- 1 cup diced tomatoes
- 1 cup diced cucumber
- 1/2 cup chopped red onion
- 1/4 cup chopped fresh parsley
- 2 tablespoons tahini
- 2 tablespoons lemon juice
- 1 tablespoon extra virgin olive oil
- 1 garlic clove, minced
- 1 pinch of salt
- 1 pinch of black pepper
steps
- 1.
In a large bowl, combine chickpeas, tomatoes, cucumber, red onion, and parsley.
- 2.
In a small bowl, whisk together tahini, lemon juice, olive oil, garlic, salt, and black pepper until smooth and creamy.
- 3.
Pour the tahini dressing over the chickpea mixture and toss to coat evenly.
- 4.
Divide the mixture into two serving bowls and enjoy!
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