Chocolate-Covered Cookie Bites
Indulge in the classic flavors reminiscent of Hershey’s Dippers from Pizza Hut! This easy-to-make recipe features golden, crispy cookies enrobed in rich, smooth chocolate and a sprinkling of crushed nuts. Perfect for parties, movie nights, or as a sweet treat to share, these bite-sized delights are guaranteed to satisfy your chocolate cravings.
ingredients
- 1 cup all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup unsalted butter, softened
- ½ cup granulated sugar
- ½ cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
- ½ cup crushed nuts (optional)
- ½ cup sprinkles (optional)
steps
- 1.
Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2.
In a bowl, whisk together flour, baking soda, and salt; set aside.
- 3.
In another bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy.
- 4.
Add egg and vanilla extract, mixing until well combined.
- 5.
Gradually add the dry ingredients, stirring until just combined.
- 6.
Fold in semi-sweet chocolate chips.
- 7.
Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- 8.
Bake for 10-12 minutes, until lightly golden. Allow to cool on the sheet for 5 minutes, then transfer to a wire rack.
- 9.
Melt additional chocolate chips in a microwave-safe bowl, stirring until smooth.
- 10.
Dip the cooled cookies halfway into the melted chocolate, then sprinkle with crushed nuts or sprinkles if desired.
- 11.
Place dipped cookies on parchment paper until chocolate sets. Serve and enjoy!
