Cinnamon Apple Swirl Loaf
A mouthwatering cinnamon apple loaf with a swirl of sweetness in every bite. Perfect for cozy mornings or as a sweet treat any time of day.
ingredients
- 1 ½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tsp ground cinnamon
- ¼ cup sugar
- 1 cup unsweetened applesauce
- ½ cup milk
- ¼ cup vegetable oil
- 1 tsp vanilla extract
- ½ cup brown sugar
- 1 tsp ground cinnamon
- 1 tbsp melted butter
steps
- 1.
Preheat oven to 350°F and grease a loaf pan.
- 2.
In a large bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and sugar.
- 3.
In a separate bowl, mix applesauce, milk, oil, and vanilla.
- 4.
Pour wet ingredients into the dry ingredients and stir until just combined.
- 5.
In a small bowl, mix brown sugar, cinnamon, and melted butter.
- 6.
Pour half of the batter into the loaf pan, then sprinkle half of the cinnamon sugar mixture on top.
- 7.
Pour the remaining batter on top, then top with the rest of the cinnamon sugar mixture.
- 8.
Use a knife to swirl the cinnamon sugar throughout the batter.
- 9.
Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
- 10.
Let cool before slicing and serving.