Classic Pickled Onion
"Classic Pickled Onion - Traditional pickled onion recipe with vinegar, sugar, and spices."
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Traditional pickled onion recipe with a sweet and tangy flavor perfect for snacking or topping sandwiches.
ingredients
- 1 lb small pearl onions
- 1 1/2 cups white vinegar
- 1/2 cup sugar
- 1 tsp salt
- 1/2 tsp whole black peppercorns
- 1/2 tsp mustard seeds
- 1/4 tsp red pepper flakes
steps
- 1.
Peel the onions and place in a sterilized jar.
- 2.
In a saucepan, combine vinegar, sugar, salt, and spices. Bring to a boil.
- 3.
Simmer for 5 minutes and then pour over the onions in the jar.
- 4.
Seal the jar and allow to cool to room temperature before refrigerating.
- 5.
Let the onions pickle for at least 24 hours before serving.
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