Coconut Peanut Butter Apple Crumble
"Peanut butter, oats, oat milk, flour, sugar, coconut milk, apple"
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Indulge in a scrumptious blend of creamy peanut butter, tender oats, and juicy apples, topped off with a sweet coconut milk crumble. This irresistible dessert combines the richness of coconut and peanut flavors with the comforting warmth of baked apples, creating a truly delectable treat.
ingredients
- 1 cup oats
- 1 cup flour
- ½ cup sugar
- ½ cup coconut milk
- ½ cup peanut butter
- 4 apples, peeled and sliced
- ¼ cup oat milk
- 2 tablespoons coconut oil
- 1 teaspoon cinnamon
- Pinch of salt
steps
- 1.
Preheat the oven to 350°F (175°C).
- 2.
In a mixing bowl, combine oats, flour, sugar, coconut milk, peanut butter, coconut oil, cinnamon, and salt. Mix until crumbly.
- 3.
Place the sliced apples in a baking dish and drizzle with oat milk, then sprinkle the crumble mixture evenly over the apples.
- 4.
Bake for 30-35 minutes or until the topping turns golden brown and the apples are tender.
- 5.
Remove from the oven and let it cool for a few minutes before serving warm.
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9/29/2023Katiekakes
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