Weinküfer Copper Ale

"MALT 3 LBS Briess CBW® Pale Ale Dry Malt Extract (DME) 2 LBS Briess CBW® Sparkling Amber Dry Malt Extract (DME) GRAINS 1 LB Briess Carapils® Copper 30L Malt HOPS 1 oz Fuggle 1 oz Fuggle YEAST 1 PACK Ferments Safale S-04 SUGAR 5 oz Priming Sugar"

CellarDog47

creator

5/21/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Craft a rich, caramel-hued ale with a smooth malty finish.

copper ale homebrew craft caramel malty

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Comments

Name: Weinküfer Copper Ale
Yield: 5
Ingredients: 3 lbs Briess CBW® Pale Ale Dry Malt Extract (DME); 2 lbs Briess CBW® Sparkling Amber Dry Malt Extract (DME); 1 lb Briess Carapils® Copper 30L Malt; 1 oz Fuggle Hops; 1 oz Fuggle Hops; 1 pack Ferments Safale S-04 Yeast; 5 oz Priming Sugar

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