Creamy Bacon Chicken Rice Bake | DishGen Recipe
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"Creamy Bacon Chicken Rice CasseroleA delicious combination of tender chicken, crispy bacon, and creamy rice baked to perfection."

creator
5/4/2024
date
2
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This savory casserole features tender chicken, crispy bacon, and creamy rice, baked to perfection. A comforting meal that is easy to prepare and guaranteed to satisfy your cravings.

ingredients

  • 1 cup cooked chicken, shredded
  • 4 slices bacon, cooked and crumbled
  • 1 cup long-grain white rice
  • 1 ½ cups chicken broth
  • ½ cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Chopped parsley for garnish

steps

  1. 1.

    Preheat the oven to 375°F.

  2. 2.

    In a bowl, combine chicken, bacon, rice, chicken broth, heavy cream, cheddar cheese, garlic powder, salt, and pepper.

  3. 3.

    Transfer the mixture into a baking dish and cover with foil.

  4. 4.

    Bake for 25 minutes, then remove the foil and bake for an additional 10 minutes or until the cheese is bubbly and golden.

  5. 5.

    Garnish with chopped parsley before serving.

DishGen

Creamy Bacon Chicken Rice Bake

Servings: 2

This savory casserole features tender chicken, crispy bacon, and creamy rice, baked to perfection. A comforting meal that is easy to prepare and guaranteed to satisfy your cravings.

ingredients

  • 1 cup cooked chicken, shredded
  • 4 slices bacon, cooked and crumbled
  • 1 cup long-grain white rice
  • 1 ½ cups chicken broth
  • ½ cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Chopped parsley for garnish

steps

  1. 1.

    Preheat the oven to 375°F.

  2. 2.

    In a bowl, combine chicken, bacon, rice, chicken broth, heavy cream, cheddar cheese, garlic powder, salt, and pepper.

  3. 3.

    Transfer the mixture into a baking dish and cover with foil.

  4. 4.

    Bake for 25 minutes, then remove the foil and bake for an additional 10 minutes or until the cheese is bubbly and golden.

  5. 5.

    Garnish with chopped parsley before serving.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66369d54435dfbeda138ddc2

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