Creamy Basil Pesto Bliss

"creamy pesto sauce"
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Indulge in a rich, velvety pesto sauce bursting with fresh basil and creamy goodness. Perfect over pasta, grilled chicken, or as a dip for crusty bread.
ingredients
- 2 cups fresh basil leaves
- 1/3 cup pine nuts
- 3 cloves garlic
- 1/2 cup grated Parmesan cheese
- 1/2 cup olive oil
- 1/2 cup heavy cream
- Salt and pepper to taste
steps
- 1.
In a food processor, blend basil, pine nuts, and garlic.
- 2.
Slowly add olive oil while pulsing the mixture.
- 3.
Add Parmesan cheese, heavy cream, salt, and pepper.
- 4.
Blend until smooth and creamy.
- 5.
Serve over pasta or grilled chicken.
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