Creamy Brill with Lemon Butter Sauce

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"Brill with butter sauce"

DonnaFishmonger

creator

11/17/2023

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Succulent and flaky brill fillets are elevated with a creamy lemon butter sauce, infusing each bite with a burst of freshness and rich flavor. This recipe is perfect for a fancy dinner party or a special family meal, sure to impress seafood enthusiasts.

brill lemon-butter-sauce seafood creamy elegant

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Comments

Name: Creamy Brill with Lemon Butter Sauce
Yield: 4
Ingredients: 4 brill fillets (4-6 oz each); 1/2 cup all-purpose flour; Salt and black pepper, to taste; 4 tablespoons unsalted butter; 2 garlic cloves, minced; 1/2 cup chicken broth; 1/4 cup heavy cream; Juice and zest of 1 lemon; 2 tablespoons chopped fresh parsley

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