Creamy Buttered Potatoes

"boiled potatoes, butter, milk "
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Tender potatoes mashed with creamy butter and milk, creating a rich and indulgent side dish perfect for any meal.
ingredients
- 2 lbs potatoes, peeled and quartered
- 1/2 cup butter
- 1/2 cup milk
- Salt and pepper to taste
steps
- 1.
Boil potatoes until fork-tender, drain
- 2.
Mash potatoes with butter and milk
- 3.
Season with salt and pepper
- 4.
Serve hot and enjoy!
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