Creamy Chia Blueberry Oat Pudding | DishGen Recipe
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Creamy Chia Blueberry Oat Pudding image

"chia seed oat milk dried blueberry pudding"

8/10/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the luscious blend of chia seeds, creamy oat milk, and sweet dried blueberries. This nutritious pudding is a perfect breakfast or snack, bursting with flavor and packed with nutrients. Easy to prepare, it's a delightful way to enjoy the health benefits of chia and oats, while satisfying your sweet tooth!

ingredients

  • ½ cup chia seeds
  • 2 cups oat milk
  • ½ cup dried blueberries
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • Fresh blueberries and nuts for topping (optional)

steps

  1. 1.

    In a medium bowl, combine chia seeds, oat milk, maple syrup, vanilla extract, and salt. Whisk until well incorporated.

  2. 2.

    Let the mixture sit for about 10 minutes, whisking occasionally to prevent clumping.

  3. 3.

    After 10 minutes, stir in the dried blueberries, ensuring they are evenly distributed throughout the mix.

  4. 4.

    Cover the bowl and refrigerate for at least 2 hours, or overnight for best results.

  5. 5.

    Once the pudding has thickened and set, stir well to combine.

  6. 6.

    Serve chilled, topped with fresh blueberries and nuts if desired.

DishGen

Creamy Chia Blueberry Oat Pudding

Servings: 4

Indulge in the luscious blend of chia seeds, creamy oat milk, and sweet dried blueberries. This nutritious pudding is a perfect breakfast or snack, bursting with flavor and packed with nutrients. Easy to prepare, it's a delightful way to enjoy the health benefits of chia and oats, while satisfying your sweet tooth!

ingredients

  • ½ cup chia seeds
  • 2 cups oat milk
  • ½ cup dried blueberries
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • Fresh blueberries and nuts for topping (optional)

steps

  1. 1.

    In a medium bowl, combine chia seeds, oat milk, maple syrup, vanilla extract, and salt. Whisk until well incorporated.

  2. 2.

    Let the mixture sit for about 10 minutes, whisking occasionally to prevent clumping.

  3. 3.

    After 10 minutes, stir in the dried blueberries, ensuring they are evenly distributed throughout the mix.

  4. 4.

    Cover the bowl and refrigerate for at least 2 hours, or overnight for best results.

  5. 5.

    Once the pudding has thickened and set, stir well to combine.

  6. 6.

    Serve chilled, topped with fresh blueberries and nuts if desired.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66b7fe46a0551d28417dd427

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