Creamy Chicken Quick | DishGen Recipe
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"Quick Chicken Creamy"

creator
6/11/2024
date
4
servings
0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender chicken in a rich and creamy sauce in under 30 minutes.

ingredients

  • 500GM Chicken
  • 1 tbsp Olive oil
  • 1 big onion, Diced
  • 1 tbsp Ginger Garlic paste
  • Few Coriander leaves and mint leaves
  • 1 cup fresh cream
  • 4 Green chilli
  • Salt and Pepper to taste
  • 1/2 tsp Chat masala
  • 1/4 tsp Cumin powder, coriander powder and pinch turmeric

steps

  1. 1.

    Heat olive oil in a skillet over medium heat.

  2. 2.

    In the same pan, Saute onion,ginger garlic paste, Green chilies and leaves until lite golden brown.

  3. 3.

    Blend sauted ingredients,cumin powder, coriander powder, pepper powder, chat masala,salt, and lemon juice in a food processor to make a paste.

  4. 4.

    In the same pan Heat oil in a pan over medium heat. Add the blended paste and cook through.

  5. 5.

    Add the chicken pieces and cook until the chicken is cooked through and well incorporated, about 10-15 minutes and finally add fresh cream to the cooked chicken and cook for 5 min.

  6. 6.

    Serve hot and garnish with dried fenugreek leaves.

  7. 7.

    Enjoy your delicious green chicken dish! Let me know if you need any more help.

DishGen

Creamy Chicken Quick

Servings: 4

Tender chicken in a rich and creamy sauce in under 30 minutes.

ingredients

  • 500GM Chicken
  • 1 tbsp Olive oil
  • 1 big onion, Diced
  • 1 tbsp Ginger Garlic paste
  • Few Coriander leaves and mint leaves
  • 1 cup fresh cream
  • 4 Green chilli
  • Salt and Pepper to taste
  • 1/2 tsp Chat masala
  • 1/4 tsp Cumin powder, coriander powder and pinch turmeric

steps

  1. 1.

    Heat olive oil in a skillet over medium heat.

  2. 2.

    In the same pan, Saute onion,ginger garlic paste, Green chilies and leaves until lite golden brown.

  3. 3.

    Blend sauted ingredients,cumin powder, coriander powder, pepper powder, chat masala,salt, and lemon juice in a food processor to make a paste.

  4. 4.

    In the same pan Heat oil in a pan over medium heat. Add the blended paste and cook through.

  5. 5.

    Add the chicken pieces and cook until the chicken is cooked through and well incorporated, about 10-15 minutes and finally add fresh cream to the cooked chicken and cook for 5 min.

  6. 6.

    Serve hot and garnish with dried fenugreek leaves.

  7. 7.

    Enjoy your delicious green chicken dish! Let me know if you need any more help.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 666811ea1ebb5e7c3cb8af3b

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