Creamy Garlic Chicken
"garlic chicken with heavy cream "
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Tender chicken in a rich garlic cream sauce, perfect over pasta.
ingredients
- 1 lb boneless, skinless chicken breasts
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- Salt and pepper to taste
- Fresh parsley for garnish
steps
- 1.
Season chicken with salt and pepper.
- 2.
Heat olive oil in a skillet, cook chicken until browned.
- 3.
Remove chicken, add garlic and cook until fragrant.
- 4.
Stir in cream and broth, bring to a simmer.
- 5.
Return chicken to pan, cook until sauce thickens.
- 6.
Garnish with parsley before serving.
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