Creamy Garlic Mashed Cauliflower
"Mashed Cauliflower with cauliflower, cream cheese, sour cream, butter, garlic. Steam or boil the cauliflower. Combine in food processor. Saute garlic before adding to cauliflower mixture. "
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Indulge in a healthier alternative to traditional mashed potatoes with this creamy, garlic-infused mashed cauliflower recipe. It's a low-carb, keto-friendly dish that oozes with rich flavors, making it the perfect side for any meal.
ingredients
- 1 large cauliflower head, cut into florets
- 2 tablespoons butter
- 2 cloves garlic, minced
- 4 ounces cream cheese, softened
- ¼ cup sour cream
- Salt and pepper to taste
steps
- 1.
Steam or boil the cauliflower florets until tender.
- 2.
In a pan, melt the butter over medium heat. Add minced garlic and sauté until fragrant.
- 3.
Place the cooked cauliflower, sautéed garlic, cream cheese, sour cream, salt, and pepper in a food processor.
- 4.
Blend until smooth and creamy, adjusting the seasonings according to taste.
- 5.
Serve the mashed cauliflower immediately and enjoy its velvety texture.
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