Creamy Kale and White Bean Pasta

"Kale, white beans, feta, pasta"

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4/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This Creamy Kale and White Bean Pasta is a hearty, nutritious dish that combines tender pasta with sautéed kale, creamy white beans, and tangy feta cheese. A sprinkle of garlic and lemon zest elevates the flavors, making it perfect for a delightful weeknight dinner. Enjoy the health benefits of kale and beans in this satisfying meal that's both easy and quick to prepare!

pasta kale beans feta quick healthy

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Name: Creamy Kale and White Bean Pasta
Yield: 4
Ingredients: 8 oz. pasta (your choice: penne, farfalle, or spaghetti); 2 cups fresh kale, stems removed and chopped; 1 can (15 oz.) white beans, drained and rinsed; 1 cup crumbled feta cheese; 2 cloves garlic, minced; 1 lemon, zested and juiced; 2 tbsp olive oil; Salt and pepper to taste; Red pepper flakes (optional, for heat); Fresh parsley, chopped (for garnish)

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