Creamy Orange Delight
"Easy milk creamsicles by blender"
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A refreshing and easy-to-make treat that combines the rich creaminess of milk with the tangy sweetness of oranges. These milk creamsicles are perfect for hot summer days or anytime you need a burst of citrusy goodness!
ingredients
- 1 cup milk
- 3/4 cup orange juice
- 1/4 cup sugar
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon orange zest
- 1/4 cup heavy cream
steps
- 1.
In a blender, combine milk, orange juice, sugar, vanilla extract, and orange zest.
- 2.
Blend on medium speed until the mixture is smooth and well-incorporated.
- 3.
Add heavy cream and blend again until creamy and frothy.
- 4.
Pour the mixture into popsicle molds or small cups.
- 5.
Place popsicle sticks into the molds or cups, ensuring they stand upright.
- 6.
Freeze for at least 6 hours or until completely solid.
- 7.
To serve, briefly run the molds or cups under warm water to loosen the creamsicles.
- 8.
Enjoy these delightful creamy orange treats!
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