Creamy Skirt Steak Noodle Bake
"skirt steak heavy whipping cream egg noodles"
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Creamy Skirt Steak Noodle Bake
ingredients
- 2 lbs skirt steak, thinly sliced
- 16 oz egg noodles
- 2 cups heavy whipping cream
- 1 cup grated Parmesan cheese
- 2 red bell peppers, diced
- 2 onions, chopped
- 4 cloves garlic, minced
- Salt and pepper to taste
- Olive oil for cooking
steps
- 1.
Preheat oven to 375°F.
- 2.
Cook egg noodles according to package instructions.
- 3.
Sauté onions, garlic, and bell peppers in olive oil.
- 4.
Add skirt steak, cook until browned.
- 5.
Stir in heavy cream, Parmesan, salt, and pepper.
- 6.
Combine noodles with steak mixture, transfer to baking dish.
- 7.
Bake for 20-25 minutes until bubbly.
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