Creamy Tortellini and Peas with Chicken

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"Tortellini And Peas with alfredo sauce and chicken"

Daniel-Walker

creator

1/6/2024

date

servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This delectable recipe combines tender tortellini, succulent chicken, and vibrant peas in a rich and creamy alfredo sauce. It's a satisfying and flavorful dish that will have your taste buds begging for more. Ready in just under 30 minutes, it's perfect for a quick and delightful weeknight dinner.

tortellini peas alfredo chicken creamy quick

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Comments

Name: Creamy Tortellini and Peas with Chicken
Yield: 4
Ingredients: 1 lb chicken breast, boneless and skinless; 12 oz cheese tortellini; 1 cup frozen peas; 2 cloves garlic, minced; 1 cup heavy cream; ¾ cup grated Parmesan cheese; 2 tbsp butter; 1 tbsp olive oil; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

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