Creamy Vanilla Custard Tart

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"Create a recipe with sugar, flour, eggs, and cream(33%) "

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11/6/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a velvety Vanilla Custard Tart, where a buttery, flaky crust harmoniously cradles a rich, creamy filling made from fresh cream and eggs. This delightful dessert offers a balance of sweetness with a hint of vanilla, creating a luxurious treat perfect for special occasions or a cozy evening at home. Serve chilled and topped with fresh fruits for an exquisite finish!

tart custard dessert vanilla cream

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Name: Creamy Vanilla Custard Tart
Yield: 8
Ingredients: 1 ½ cups all-purpose flour; ½ cup granulated sugar; 1/3 cup unsalted butter, softened; 1 large egg; 1 cup heavy cream (33%); 1 teaspoon vanilla extract; 3 large egg yolks; Pinch of salt

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