Creamy Wine Chicken & Potatoes

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"Remix of Creamy Red Wine Chicken and Potatoes (2 tbsp olive oil)"

NeilsWorld

creator

4/2/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender chicken, bacon, & baby potatoes in a rich wine sauce.

ingredients

1 whole chicken, cut into pieces
6 slices bacon, diced
1 cup pearl onions
8 baby potatoes, cut in half
2 1/2 cups red wine
2 1/2 cups chicken broth

2 tbsp olive oil
2 cloves garlic, minced
2 tbsp butter
2 tbsp flour
Salt and pepper to taste

steps

1.
Preheat Dutch oven on stovetop to medium heat
2.
Saute bacon until crispy, set aside
3.
Brown chicken in bacon fat, then remove and set aside
4.
In the same pan, saute onions, garlic, olive oil & flour until fragrant
5.
Add chicken, potatoes, red wine, and chicken broth
6.
Season with salt and pepper, bring to a simmer
7.
Cover and let simmer for 1 hour until chicken is tender
8.
Serve with crispy bacon on top

creamy wine chicken potatoes bacon rich

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Comments

Name: Creamy Wine Chicken & Potatoes
Yield: 4
Ingredients: 1 whole chicken, cut into pieces; 6 slices bacon, diced; 1 cup pearl onions; 8 baby potatoes, cut in half; 2 1/2 cups red wine; 2 1/2 cups chicken broth; 2 tbsp olive oil; 2 cloves garlic, minced; 2 tbsp butter; 2 tbsp flour; Salt and pepper to taste

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