Bayou Chicken and Sausage Gumbo
"chicken and sausage gumbo"
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A flavorful gumbo with chicken, Andouille sausage, okra, and Cajun spices, infused with the aromatic essence of bay leaf.
ingredients
- 1 lb chicken breast, diced
- 1 lb Andouille sausage, sliced
- 1 cup onion, chopped
- 1 cup green bell pepper, diced
- 1 cup celery, chopped
- 3 cloves garlic, minced
- 1 can diced tomatoes
- 4 cups chicken broth
- 1 cup okra, sliced
- 2 tbsp Cajun seasoning
- Salt and pepper to taste
- 1 bay leaf
- 1/4 cup vegetable oil
- 1/2 cup all-purpose flour
- Cooked rice, for serving
steps
- 1.
Make a roux with oil and flour.
- 2.
Add veggies and cook until soft.
- 3.
Add chicken, sausage, tomatoes, broth, okra, bay leaf, and seasonings.
- 4.
Bring to a boil, then simmer for 1 hour.
- 5.
Serve over cooked rice.
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