Crispy Cornflour Coated Chicken
"cornflour"
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Crunchy chicken tenders coated in seasoned cornflour for a tasty twist on a classic dish. Perfect for a family dinner or game day snack.
ingredients
- 1 lb chicken tenders
- 1 cup cornflour
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/4 tsp garlic powder
- 1/4 cup buttermilk
- Oil for frying
steps
- 1.
In a bowl, mix cornflour, salt, pepper, paprika, and garlic powder.
- 2.
Dip chicken in buttermilk, then coat with cornflour mixture.
- 3.
Heat oil in a pan and fry chicken until crispy and golden brown.
- 4.
Serve hot with your favorite dipping sauce.
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