Crispy Fish Rolls with a Twist

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"create me a recipe for fish roll using flour,sugar,cornstarch, fish,egg,baking powder,salt and vegetable oil "

DG-9906475

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9/28/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a mouthwatering blend of flaky fish wrapped in a crispy, golden pastry. This easy-to-make fish roll recipe combines simple ingredients like flour, sugar, and cornstarch to create a perfect balance of texture and flavor. Ideal for a snack or appetizer, these rolls are sure to impress your family and friends!

fish rolls snack crispy easy savory

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Comments

Name: Crispy Fish Rolls with a Twist
Yield: 4
Ingredients: 1 cup all-purpose flour; 2 tablespoons sugar; 2 tablespoons cornstarch; 1 cup fish fillets (cooked and flaked); 1 large egg; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup vegetable oil (for frying)

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