Crispy Lemon Air Fritters
"wheat flour, oil, water "
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These golden fritters are light, airy, and bursting with zesty lemon flavor. Perfectly crispy on the outside and fluffy on the inside, these fritters are a delightful treat for any occasion.
ingredients
- 1 cup wheat flour
- ½ cup water
- 2 tablespoons oil
- Zest of 1 lemon
- 1 teaspoon baking powder
- ½ teaspoon salt
- Oil for frying
- Powdered sugar for dusting
steps
- 1.
In a mixing bowl, combine the wheat flour, water, oil, lemon zest, baking powder, and salt. Mix well until a smooth batter forms.
- 2.
Heat oil in a deep pan for frying.
- 3.
Once the oil is hot, drop spoonfuls of the batter into the oil and fry until they turn golden brown and crispy.
- 4.
Remove the fritters from the oil and drain on a paper towel-lined plate.
- 5.
Dust the fritters with powdered sugar.
- 6.
Serve hot and enjoy these delightful fritters with a hint of citrusy lemon flavor!
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