Baked Brussels Sprouts with Caramelized Onion

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"brusseles sprout, parmesan, quinoa, vegan"

Hutterda

creator

1/3/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the delicious combination of tender Brussels sprouts, sweet caramelized onion, and nutty millet in this irresistible vegetarian bake. The golden crust of Parmesan cheese adds the perfect finishing touch. Enjoy it as a hearty main course or hearty side dish that will satisfy both veggie lovers and meat eaters alike.

vegan brussels-sprouts quinoa parmesan bake nutritious

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Comments

Name: Baked Brussels Sprouts with Caramelized Onion
Yield: 4
Ingredients: 1 large raw onion, thinly sliced; 453.59 g Brussels sprouts, trimmed and halved; 236.59 ml cooked millet; 60 g grated Parmesan cheese; 30 ml olive oil; 30 ml lemon juice; 2 cloves garlic, minced; 5 ml smoked paprika; Salt and pepper, to taste; 2 carrots, grated; 4 eggs; 60 ml milk

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