Crunchy Maple Waffles
"homemade slightly hard waffles for 2 people "
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These homemade waffles are slightly hard, perfect for dipping in syrup or enjoying with your favorite toppings. The hint of maple adds a touch of sweetness to every bite.
ingredients
- 1 cup all-purpose flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 egg
- 1 cup milk
- 2 tbsp maple syrup
- 2 tbsp melted butter
steps
- 1.
Preheat waffle iron.
- 2.
In a bowl, mix flour, baking powder, and salt.
- 3.
In another bowl, whisk egg, milk, maple syrup, and melted butter.
- 4.
Slowly add wet ingredients to dry ingredients, mix until smooth.
- 5.
Pour batter onto waffle iron, cook until golden brown.
- 6.
Serve hot with your favorite toppings.
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