Curried Beet Chickpea Rice Bowl
"curry beets rice onion chickpea quinoa "
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A vibrant and flavorful bowl featuring curry-spiced beets, onions, chickpeas, and quinoa atop fluffy rice. A satisfying blend of textures and flavors perfect for a healthy and delicious meal.
ingredients
- 2 large beets, diced
- 1 onion, sliced
- 1 cup chickpeas
- 1 cup quinoa
- 2 cups cooked rice
- 2 tbsp curry powder
- 1 tsp cumin
- Salt and pepper to taste
- Olive oil for cooking
steps
- 1.
In a large skillet, heat olive oil and sauté onions until translucent.
- 2.
Add diced beets, chickpeas, curry powder, cumin, salt, and pepper. Cook until beets are tender.
- 3.
Prepare quinoa according to package instructions.
- 4.
Divide cooked rice into bowls, top with quinoa and curried beet mixture.
- 5.
Enjoy hot!
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