Decadent Chocolate Frosting without Butter or Dark Chocolate
"Chocolate frosting for cake without butter or dark chocolate "
Ratings (N/A)
login to submit a rating
Indulge in a rich and creamy chocolate frosting without the need for butter or dark chocolate. This recipe is easy to make and perfect for topping your favorite cake.
ingredients
- 1 cup semisweet chocolate chips
- 1/2 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
steps
- 1.
In a saucepan, heat the heavy cream over low heat until it starts to simmer.
- 2.
Remove from heat and pour over chocolate chips in a bowl. Let it sit for a minute.
- 3.
Stir the mixture until the chocolate is completely melted and smooth.
- 4.
Add in powdered sugar and vanilla extract, mix until well combined.
- 5.
Let the frosting cool for a few minutes before spreading on your cake.
Releated Recipes
3/15/2024MKdish
10/24/2023Reneehummert
Comments
No comments yet.