Decadent Chocolate Sponge Cake
"Chocolate sponge cake"
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Indulge in this rich and moist chocolate sponge cake that is perfect for any special occasion. This recipe yields a heavenly dessert that will satisfy your sweet cravings.
ingredients
- 1 3/4 cups all-purpose flour
- 1 1/4 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1 1/2 tsp baking powder
- 1 1/2 tsp baking soda
- 1 tsp salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
steps
- 1.
Preheat oven to 350°F and grease two 9-inch round cake pans.
- 2.
In a large bowl, mix flour, sugar, cocoa, baking powder, baking soda, and salt.
- 3.
Add eggs, milk, oil, and vanilla; beat until well combined.
- 4.
Stir in boiling water until the batter is smooth.
- 5.
Pour batter evenly into prepared pans and bake for 30-35 minutes.
- 6.
Let cakes cool before frosting with your favorite icing.
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