Enchanting Maple Syrup Drizzle for One
Enchanting Maple Syrup Drizzle for One
ingredients
- 1/4 cup pure maple syrup
- 1 tablespoon unsalted butter
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon lemon juice
- A pinch of sea salt
steps
- 1.
In a small saucepan, combine maple syrup, butter, vanilla extract, lemon juice, and sea salt.
- 2.
Heat the mixture over medium heat, stirring constantly until the butter melts and the mixture starts to boil.
- 3.
Reduce the heat to medium-low and continue simmering, stirring occasionally, for about 10 minutes or until it reaches the soft-ball stage (235°F - 240°F on a candy thermometer).
- 4.
Remove the saucepan from heat and let it cool for a couple of minutes.
- 5.
Using a spoon or whisk, vigorously stir the mixture for about 5 minutes until it thickens and becomes creamy.
- 6.
Quickly pour the drizzle over your desired dish or let it cool slightly for more control while drizzling.
- 7.
Allow the drizzle to cool completely and harden before serving.
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