Fizzy Fusion Chocolate Raisin Cookies
Experience the magical combination of fizzy Dr. Pepper, rich chocolate chips, and sweet raisins in these decadent cookies. The perfect blend of flavors and textures will leave your taste buds craving for more. These chewy cookies are an absolute delight for both Dr. Pepper lovers and cookie enthusiasts.
ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup Dr. Pepper soda
- 1 cup chocolate chips
- 1 cup raisins
steps
- 1.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- 2.
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- 3.
Beat in the eggs one at a time, followed by the vanilla extract.
- 4.
In a separate bowl, whisk together the flour, baking soda, and salt.
- 5.
Gradually add the dry ingredients into the wet mixture, mixing until just combined.
- 6.
Pour in the Dr. Pepper and mix until incorporated.
- 7.
Stir in the chocolate chips and raisins until evenly distributed throughout the dough.
- 8.
Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- 9.
Bake for 10-12 minutes, or until the edges are golden brown.
- 10.
Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
- 11.
Enjoy these delightful cookies with a glass of ice-cold Dr. Pepper!