Flavorful Curried Sweet Potato Bites
Enjoy the vibrant taste of roasted sweet potato cubes, perfectly seasoned with aromatic curry powder. Each bite is a delightful explosion of flavor, nicely complemented by a cooling yogurt dip. This recipe is perfect for appetizers, snacks, or a healthy side dish that will impress family and friends with its enticing flavor and vibrant color.
ingredients
- 2 medium sweet potatoes, peeled and cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 tablespoon curry powder
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
- 1 cup plain Greek yogurt
- 1 tablespoon honey
- 1 tablespoon lemon juice
- 1 teaspoon fresh cilantro, chopped (for garnish)
steps
- 1.
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- 2.
In a large bowl, toss the sweet potato cubes with olive oil, curry powder, sea salt, and black pepper until evenly coated.
- 3.
Spread the seasoned sweet potatoes in a single layer on the baking sheet.
- 4.
Roast in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and lightly caramelized, stirring halfway through.
- 5.
While the sweet potatoes roast, prepare the yogurt dip by combining the Greek yogurt, honey, lemon juice, and a pinch of salt in a bowl. Mix well until smooth.
- 6.
Once the sweet potatoes are done roasting, remove them from the oven and let them cool slightly.
- 7.
Serve the curried sweet potato bites warm, drizzled with the yogurt dip and garnished with fresh cilantro. Enjoy!
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