Flavorful Hyderabadi Chicken
"hyderabadi chicken"
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Enjoy the aromatic and spicy flavors of Hyderabad with this tender and juicy chicken dish. Perfectly balanced with a blend of rich spices and herbs, this dish will transport your taste buds to the royal kitchens of India.
ingredients
- 2 lbs chicken, cut into pieces
- 1 cup yogurt
- 2 onions, finely sliced
- 4 tomatoes, pureed
- 2 tbsp ginger-garlic paste
- 1 tsp turmeric
- 1 tbsp red chili powder
- 2 tsp cumin powder
- 2 tsp coriander powder
- 1 tsp garam masala
- Salt to taste
- Fresh cilantro for garnish
- Oil for cooking
steps
- 1.
Marinate chicken in yogurt, turmeric, and salt for 1 hour.
- 2.
In a pan, sauté onions until golden brown.
- 3.
Add ginger-garlic paste, tomatoes, and spices. Cook until oil separates.
- 4.
Add marinated chicken and cook until tender.
- 5.
Garnish with cilantro and serve hot with rice or naan.
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