Chamomile Floral Mead
Experience a gentle fusion of flavors with this Floral Harmony Mead, a soothing beverage combining almond blossom honey and fragrant chamomile. Infused with floral notes and a hint of sweetness, this mead is perfect for sipping on a warm afternoon, inviting tranquility and relaxation with every sip. Enjoy chilled or warmed, this mead is an exquisite companion for leisurely days.
ingredients
- 4 cups water
- 1 cup almond blossom honey
- 1 cup dried chamomile flowers
- 1/2 teaspoon yeast (champagne or mead yeast)
- 1 lemon, juiced
- 1 stick cinnamon (optional)
- 1/4 cup dried elderflower (optional)
steps
- 1.
In a pot, bring 4 cups of water to a boil and remove from heat.
- 2.
Stir in the almond blossom honey until fully dissolved.
- 3.
Add the dried chamomile flowers and steep for 20 minutes.
- 4.
Strain the mixture into a sanitized fermentation vessel, discarding the flowers.
- 5.
Allow the honey-chamomile mixture to cool to room temperature.
- 6.
Add the lemon juice and the yeast, stirring gently to combine.
- 7.
If using, add the stick of cinnamon and dried elderflower for added flavor.
- 8.
Seal the fermentation vessel with an airlock and place in a cool, dark area.
- 9.
Allow fermentation to occur for about 2-4 weeks, or until bubbling stops.
- 10.
Once fermented, siphon into clean bottles, discarding any sediment.
- 11.
Seal bottles and let age for at least 1 month for flavors to mature.
