Fluffy Chakuli – Odisha's Classic Rice and Dal Pancake

"Chakuli which is made of rice and dal mostly famous food of odisha"

guest

creator

4/18/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the traditional taste of Odisha with this fluffy Chakuli, a savory pancake made from fermented rice and dal. This gem of Indian cuisine is perfect for breakfast or a light meal, featuring a unique blend of flavors and a delightful texture. Serve it with your favorite chutney or curry for an authentic Odiya experience that will transport your taste buds straight to the heart of India!

odia pancake rice dal vegetarian breakfast

Related Recipes

Crispy Parboiled Rice and Chana Dal Dosa Batter

8/7/2025bauji

Veggie-Filled Breakfast Casserole

6/3/2023

Open Faced Tortilla Frittata

5/2/2023scvtmb

hide ads

Comments

Name: Fluffy Chakuli – Odisha's Classic Rice and Dal Pancake
Yield: 4
Ingredients: 1 cup rice (preferably sona masoori or any short grain rice); 1/2 cup urad dal (split black gram); 1/2 teaspoon fenugreek seeds; 1/2 teaspoon salt (adjust to taste); Water (for soaking and grinding); Oil or ghee (for cooking)

No comments yet.