Fruity Fusion Bread

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"watermelon cantaloupe bread "

Kimber

creator

7/27/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect blend of summer flavors with this mouthwatering watermelon cantaloupe bread! A golden brown loaf that combines the sweet, juicy essence of watermelon and the tropical notes of cantaloupe, each slice is a moist, fragrant treat. Perfect for breakfast, snacks, or even dessert, this unique bread will leave your taste buds wanting more!

fruity bread summer dessert refreshing

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Comments

Name: Fruity Fusion Bread
Yield: 8
Ingredients: 2 cups ripe watermelon, pureed; 1 cup ripe cantaloupe, pureed; 2 cups all-purpose flour; 1 cup granulated sugar; 1/2 cup unsalted butter, melted; 2 large eggs; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon cinnamon (optional); 1/2 cup walnuts or pecans, chopped (optional)

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