Honey Almond Protein Pancakes
Fluffy almond pancakes topped with a drizzle of honey, perfect to kick-start your day. Packed with 30g of protein, these subtly sweet treats are both nutritious and satisfying.
ingredients
- 1 cup almond flour
- 2 scoops vanilla protein powder
- 2 tablespoons ground flaxseed
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
- 2 large eggs
- 1/2 cup unsweetened almond milk
- 1 tablespoon honey
- 1/2 teaspoon vanilla extract
- Cooking spray
- Honey and almonds for serving
steps
- 1.
In a mixing bowl, combine almond flour, protein powder, flaxseed, baking powder, salt, and cinnamon.
- 2.
In a separate bowl, whisk together the eggs, almond milk, honey, and vanilla extract.
- 3.
Gradually add the wet ingredients to the dry ingredients and stir until well combined.
- 4.
Heat a non-stick skillet or griddle over medium heat and coat it with cooking spray.
- 5.
Pour 1/4 cup of the batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook for another minute.
- 6.
Repeat with the remaining batter.
- 7.
Serve the pancakes warm, drizzled with honey and sprinkled with almonds.
