Honey Mead Chicken Tenders

"Honey Mead Chicken Tenders - Crispy chicken tenders coated in a honey mead batter and fried until golden brown."
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Crispy chicken tenders dipped in a sweet honey mead batter, fried until golden perfection. A unique twist on a classic favorite that will leave your taste buds buzzing with delight.
ingredients
- 1 lb chicken tenders
- 1 cup all-purpose flour
- 1 cup honey mead
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- Vegetable oil, for frying
steps
- 1.
In a bowl, whisk together honey mead, salt, pepper, and garlic powder.
- 2.
Dip chicken tenders into the honey mead mixture, then coat in flour.
- 3.
Heat oil in a frying pan over medium-high heat.
- 4.
Fry chicken tenders until golden brown and cooked through, about 4-5 minutes per side.
- 5.
Remove from oil and drain on paper towels.
- 6.
Serve hot and enjoy the sweet and savory flavor!
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